The Sommelier will work closely with the Wine Director, and Front of the House team in providing superior wine service to all guests.

As a Server, you are responsible for maintaining world class service and hospitality standards, and providing top service of food and beverages.

The role of a great Busser is invaluable and crucial. Your contribution is welcomed and respected by the entire team. In our busy & hectic environment, you serve as a support system for servers. 

The heart and soul of VENETO is the regional food of Veneto, Italy that we prepare fresh, every day. Ideal candidates value teamwork, a love and passion for food and wine, strong attention to detail, and a professional & positive personality.

As Host/ess, you are responsible for maintaining world class service and hospitality standards; responsible for more than simply welcoming guests and managing the flow of the restaurant, you are the first impression and set the tone for the unique and excellent, memorable experience guests have.

We need someone who is dependable (get to work on time), efficient (works carefully & quickly), self-motivated (can see what needs to be done), and is happy and nice to be around (do you smile?).